Menu
/MurrayValleyPork
/mvpork
/mvpork
/mvpork
/user/murrayvalleypork
Butcher's Portal
Product Range
Collar Butt, rind on - Product Code: 20202
Collar Butt, rindless & boneless - Product Code: 20084
Shoulder, boned & rolled, rind on - Product Code: 20212
Loin, boneless & rindless - Product Code: 20104
Rindless Rack (8 Point) - Product Code: 20055
Half Loin, boneless & rindless - Product Code: 20111
Belly, boneless & rind on - Product Code: 20136
Tenderloin, rindless - Product Code: 20115
Full Rolled Leg, rind on (food service) - Product Code: 20176
Half Rolled Leg, rind on - Product Code: 20159
Topside, rindless (cap-off) - Product Code: 20032
Food Service Pulled Pork - Product Code: 20092
Why Our Pork?
Get in touch
Murray Valley Pork
Get in touch
Murray Valley Pork
NSW/ACT
Amanda Montebello
Mobile:
0466 730 352
Email:
amotebello@rivalea.com.au
VIC
Andrew Jakins
Mobile:
0447 455 505
Email:
ajakins@rivalea.com.au
SA/NT
Maria Pitman
Mobile:
0427 550 565
Email:
mpitman@rivalea.com.au
QLD
Graeme Lister
Mobile:
0417 044 074
Email:
glister@rivalea.com.au
Rivalea Australia
A.B.N. 53 004 892 835
Redlands Road, Corowa N.S.W. 2646
Head Office
Phone:
02 6033 8333
Fax:
02 6033 8257
Email:
murrayvalleypork@rivalea.com.au